Is GANACHE COOKIE ASSORTMENT Gluten Free?


Ingredients
MILK CHOCOLATE (SUGAR, COCOA BUTTER, MILK, COCOA MASS, LACTOSE, SOY LECITHIN), WHEAT FLOUR, WHITE CHOCOLATE (SUGAR, COCOA BUTTER, MILK, SOY LECITHIN, NATURAL FLAVOR), SUGAR, WHITE CHOCOLATE FILLING ( VEGETABLE OIL [PALM, SUNFLOWER AND/OR CANOLA OIL], SUGAR, SKIM MILK, LACTOSE, SOY LECITHIN), VEGETABLE OIL (PALM, CANOLA AND/OR COCONUT), MILK CHOCOLATE FILLING (VEGETABLE OIL [ PALM, SUNFLOWER AND /OR CANOLA], SUGAR, SKIM MILK, LACTOSE, LOWFAT COCOA POWDER, SOY LECITHIN), SALTED CARAMEL (GLUCOSE SYRUP, SUGAR, VEGETABLE OIL [PALM AND PALM KERNEL OIL], BUTTER, WATER, CREAM, SEA SALT, SOY LECITHIN), HAZELNUT PRALINE PASTE (SUGAR, HAZELNUTS, HAZELNUTS OIL), DEXTROSE, DARK CHOCOLATE (SUGAR, COCOA MASS, COCOA BUTTER, MILK, SOY LECITHIN, NATURAL FLAVOR), CARAMELIZED ALMONDS (ALMONDS, SUGAR), EGGS, COCONUTS, INVERT SUGAR SYRUP, SOY FLOUR, SALT NATURAL FLAVORS, LEAVENING (BAKING SODA).
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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