Is Garden of Eatin' Blue Chips Corn Tortilla Chips Restaurant Style -- 22 oz GERD Friendly?
Description
Blue restaurant-style tortilla chips present pronounced savory flavor, hearty crisp crunch, and coarse texture. Commonly used for dipping, nacho assembly, casual snacking, and alongside tacos. Reviewers frequently note large, sturdy pieces that hold toppings well and consistent crunch, while some mention occasional freshness or packaging concerns noted in larger packages.
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Description
Blue restaurant-style tortilla chips present pronounced savory flavor, hearty crisp crunch, and coarse texture. Commonly used for dipping, nacho assembly, casual snacking, and alongside tacos. Reviewers frequently note large, sturdy pieces that hold toppings well and consistent crunch, while some mention occasional freshness or packaging concerns noted in larger packages.
Ingredients
Organic Blue Corn, Expeller Pressed Canola Oil And/or Safflower Oil And/or Sunflower Oil, Sea Salt
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