Is Garden of Life Organic Plant-Based Protein Chocolate Powder Gluten Free?
Description
Rich chocolate flavor with a moderately smooth but slightly powdery texture; often described as mildly sweet with occasional graininess. Commonly used in smoothies, shakes, coffee, baking and mixed into oatmeal or pancakes. Customer reviews note dependable chocolate taste, variable mixability, and occasional chalky aftertaste or clumping reported by some users.
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Description
Rich chocolate flavor with a moderately smooth but slightly powdery texture; often described as mildly sweet with occasional graininess. Commonly used in smoothies, shakes, coffee, baking and mixed into oatmeal or pancakes. Customer reviews note dependable chocolate taste, variable mixability, and occasional chalky aftertaste or clumping reported by some users.
Ingredients
Organic Performance Protein Blend: Organic Pea Protein, Organic Sprouted Navy Bean, Organic Sprouted Lentil Bean, Organic Sprouted Garbanzo Bean, Organic Cranberry Protein (seed).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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