Is GARDEN VEGETABLE LASAGNA MADE WITH ORGANIC RICE PASTA & VEGETABLES, GARDEN VEGETABLE Vegan?
Description
Savory, mildly seasoned layers deliver a comforting, home-style flavor with tender yet slightly firm texture; edges crisp after baking. Commonly used for quick weeknight dinners, potlucks, or reheated lunches. Reviewers note ease of preparation, satisfying portions, and occasional requests for bolder seasoning or more varied texture and consistent heating results.
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Description
Savory, mildly seasoned layers deliver a comforting, home-style flavor with tender yet slightly firm texture; edges crisp after baking. Commonly used for quick weeknight dinners, potlucks, or reheated lunches. Reviewers note ease of preparation, satisfying portions, and occasional requests for bolder seasoning or more varied texture and consistent heating results.
Ingredients
Organic Tomato Puree, Organic Rice Lasagna Pasta (Organic Rice Flour, Water), Ricotta Cheese (Pasteurized Whey, Vinegar, Salt), Organic Onions, Organic Broccoli, Organic Zucchini, Organic Carrots, Organic Peas, Organic Spinach, Filtered Water, Parmesan Cheese (Pasteurized Part-skim Milk, Culture, Salt, Enzymes (Without Animal Enzymes Or Rennet)), Spices (100% Pure Herbs & Spices (No Hidden )), Extra Virgin Olive Oil, Sea Salt, Organic Garlic, Organic Cane Sugar, Organic Basil, Black Pepper
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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