Is Garden Veggie Straws, Variety Pack, 0.75 oz, 12 Count Gluten Free?

Ingredients

Veggie Straws (Potato Starch, Potato Flour, Corn Starch, Tomato Paste, Spinach Powder, Salt, Potasisum Chloride, Sugar, Beetroot Powder (Color), Turmeric, Canola Oil and/or Safflower Oil and/or Sunflower Oil, Buttermilk, Coconut Oil, Garlic Powder, Natural Flavors, yeast Extract, Onion Powder, Tomato Powder, Dextrose, SOur Cream (Cream Nonat Milk, Culture, Cultured Nonfat Milk, Citric Acid, LActic Acid), Spices (including celery seeds), Paprika, Vinegar, Malic Acid, Sodium Caseinate). Contains mIlk.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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