Is GARLIC & HERB ITALIAN SEASONING Low FODMAP?

No. This product is not low FODMAP as it lists 4 ingredients that are likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.

Why it's not low FODMAP

  • sherry wine solids corn syrup
  • sherry wine powder
  • dehydrated onion
  • dehydrated garlic
  • natural flavors
  • red bell pepper
  • natural flavor

sherry wine solids corn syrup

Dietitian note

Dessert wines like sherry and port contain excess fructose, which makes them high FODMAP at a normal serving size.

Note by Vanessa Vargas, RDN, LDN

Use instead

  • red wine
  • sparkling wine
  • sweet wine
  • white wine

+3 more in the app

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Ingredients

SALT, SPICES, DEHYDRATED GARLIC, MALTODEXTRIN, DEHYDRATED ONION, SHERRY WINE POWDER (MALTODEXTRIN, MODIFIED CORN STARCH, SHERRY WINE SOLIDS CORN SYRUP, MALIC ACID, SORBIC ACID, NATURAL FLAVOR)*, RED BELL PEPPER, NATURAL FLAVORS, SILICON DIOXIDE (ADDED TO PREVENT CAKING), SULFITES.

Check GARLIC & HERB ITALIAN SEASONING against your own diets in the app.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Where to buy

GARLIC & HERB ITALIAN SEASONING is available at 1 retailer

Amazon

About this product

Seasoning · Dried

Flavor
GarlickyHerbaceousSavorySalty
Texture
Dry
Commonly used for
CookingGarnishingSaladMeal Prep