Is GARLIC PARMESAN BAKED SHRIMP, GARLIC PARMESAN Low FODMAP?

Ingredients
SHRIMP, WHEAT FLOUR, CANOLA OIL, PARMESAN, ROMANO, AND CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), WATER, LESS THAN 2% OF: DEHYDRATED GARLIC, WHEY, SALT, PARSLEY, DEHYDRATED ONION, SUGAR, YEAST, SPICES, SOYBEAN OIL, NATURAL FLAVOR, SODIUM DI-, TRI-, AND POLYPHOSPHATE (TO RETAIN MOISTURE), SODIUM BISULFITE (PRESERVATIVE).
What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
Explore other diets
Often paired with Low FODMAP
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About this product
Seafood · Frozen, Piece


