GaroFalo Potatoes And Rice Flour Gnocchi Di Patate
Description
Mild, neutral flavor with a pillowy, tender bite that holds sauces well; often described as springy when properly cooked but can sometimes become dense or sticky if overcooked. Commonly paired with a variety of sauces, in sautés or casseroles. Reviews note quick cooking and occasional size or firmness inconsistency reported.
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Description
Mild, neutral flavor with a pillowy, tender bite that holds sauces well; often described as springy when properly cooked but can sometimes become dense or sticky if overcooked. Commonly paired with a variety of sauces, in sautés or casseroles. Reviews note quick cooking and occasional size or firmness inconsistency reported.
Diet Compatibility
Ingredients
Potato Puree (water And Potato Flakes And Potato Starch Equal To 98% Of Potato), Salt, Turmeric, Yeast Extract, Rice Flour 1%, Acidity Regulator: Lactic Acid, Preservative: Sorbic Acid.
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Instant barcode scanning
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Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
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