Is General Mills Monster Cereals Cereal Count Chocula Chocolatey Flavor - 10.4 Oz Gluten Free?
Description
General Mills Monster Cereals Count Chocula is a limited edition cereal that is exclusively available during Halloween. It features a delicious chocolatey flavor with spooky-fun marshmallows. Each serving of this cereal contains 110 calories and does not contain high fructose corn syrup. The cereal is known for its freshness. No additional information is provided about what people say about the product.
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Description
General Mills Monster Cereals Count Chocula is a limited edition cereal that is exclusively available during Halloween. It features a delicious chocolatey flavor with spooky-fun marshmallows. Each serving of this cereal contains 110 calories and does not contain high fructose corn syrup. The cereal is known for its freshness. No additional information is provided about what people say about the product.
Ingredients
Whole Grain Corn, Sugar, Corn Meal, Corn Syrup, Canola and/or Sunflower Oil, Modified Corn Starch, Cocoa Processed with Alkali, Red 40, Yellow 5 & 6, Blue 1, and Other Color Added, Dextrose, Salt, Natural and Artificial Flavor, Gelatin, Trisodium Phosphate, Rosemary Extract. Vitamins and Minerals: Tricalcium Phosphate, Calcium Carbonate, Vitamin C (sodium ascorbate), Iron and Zinc (mineral nutrients), A B Vitamin (niacinamide), Vitamin B6 (pyridoxine hydrochloride), Vitamin B1 (thiamin mononitrate), Vitamin A (palmitate), Vitamin B2 (riboflavin), A B Vitamin (folic acid), Vitamin B12, Vitamin D3.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.