Is General Mills Trix Minis Vegetarian?

Description
Brightly colored, bite-sized fruity pieces offer a crunchy texture that softens over time; consumers report a strong, sweet fruit flavor. Commonly eaten at breakfast, as a snack, or used as a topping for desserts, reviewers mention child appeal, nostalgic familiarity, occasional sogginess, and convenience of small, portable portions and variety.

Description
Brightly colored, bite-sized fruity pieces offer a crunchy texture that softens over time; consumers report a strong, sweet fruit flavor. Commonly eaten at breakfast, as a snack, or used as a topping for desserts, reviewers mention child appeal, nostalgic familiarity, occasional sogginess, and convenience of small, portable portions and variety.
Ingredients
Whole Grain Corn, Sugar, Rice Flour, Corn Syrup, Canola and/or Sunflower Oil, Salt, Trisodium Phosphate, Natural and Artificial Flavor, Red 40, Yellow 6, Blue 1, Other Color Added, Citric Acid, Malic Acid, Rosemary Extract. Vitamins and Minerals: Calcium Carbonate, Tricalcium Phosphate, Vitamin C (Sodium Ascorbate), Iron, Zinc, A B Vitamin (niacinamide), Vitamin B6 (Pyridoxine Hydrochloride), Vitamin B1 (Thiamin Mononitrate), Vitamin A, A B Vitamin (Folic Acid), Vitamin B12, Vitamin D3.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


