Is GENERAL TSO'S CHICKEN LIGHTLY BATTERED TEMPURA CHICKEN BREAST AND A SPICY ASIAN STYLE BBQ SAUCE WITH SESAME SEEDS AND CHILI PEPPER FLAKES ENTREE, GENERAL TSO'S CHICKEN Gluten Free?

Description
Sweet-savory with a lingering moderate heat, the sauce contrasts with a crisp exterior and tender interior, creating a satisfying textural balance. Often reheated for quick weeknight meals or paired with sides for many. Shopper reviews praise flavor and convenience, while noting variable crispness after reheating and occasionally heavy sauce overall.

Description
Sweet-savory with a lingering moderate heat, the sauce contrasts with a crisp exterior and tender interior, creating a satisfying textural balance. Often reheated for quick weeknight meals or paired with sides for many. Shopper reviews praise flavor and convenience, while noting variable crispness after reheating and occasionally heavy sauce overall.
Ingredients
Chicken Breast Meat, Water, Salt, Sodium Phosphate, Breaded With: Enriched Wheat Flour (Bleached Wheat Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid, Enzyme), Corn Starch, Battered With: Water, Corn Starch, Bleached And Enriched Wheat Flour (Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Modified Potato Starch, Rice Flour, Dextrin, Nonfat Dry Milk, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Monocalcium Phosphate), Egg White Powder, Egg Yolk Powder, Silicon Dioxide (Processing Aid), Xanthan Gum, Cooked In Vegetable Oil, Asian Bbq Sauce: Sucrose, Soy Sauce (Water, Wheat, Soybeans, Salt, Lactic Acid, Sodium Benzoate ), Modified Food Starch, Rice, Dextrose, Spices, Sesame Seeds, Corn Syrup, Soybean Oil, Red Chili Peppers, Corn Syrup Solids, Garlic, Dehydrate Garlic, Garlic Juice, Lactic Acid, Caramel Color, Chicken Flavor (Salt, Hydrolyzed Corn Gluten), Wheat Gluten, Soy Protein, Sugar, Chicken Fat, Partially Hydrogenated Cottonseed Oil, Tapioca, Maltodextrin, Dehydrated Onion, Autolyzed Yeast Extract, Disodium Inosinate, Disodium Guanylate, Turmeric, Thiamine Hydrochloride And Lactic Acid, Natural Flavor, Vinegar, Sodium Benzoate, Disodium Inosinate And Disodium Guanylate, Phosphoric Acid, Citric Acid
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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