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Is GENOA SALAME Dairy Free?

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Ingredients

GENOA SALAME PORK, SALT, CONTAINS 2% OR LESS OF: DEXTROSE, NATURAL SPICES, ROSEMARY EXTRACT, VITAMIN C (ASCORBIC ACID), GRANULATED GARLIC, LACTIC ACID STARTER CULTURE, SODIUM NITRITE. PASTEURIZED PROCESS GOUDA CHEESE CULTURED MILK, WATER, CREAM, SODIUM PHOSPHATES, SALT, SORBIC ACID, ENZYMES. TOASTED ROUNDS ORGANIC WHEAT FLOUR, ORGANIC MOLASSES, SEA SALT, YEAST, ORGANIC VINEGAR.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Meat · Slice, Cracker

Flavor
SavorySaltyUmamiGarlicky
Texture
ChewyCreamyCrunchy
Commonly used for
SnackingSandwichLunchOn The Go
Dairy Free? GENOA SALAME | Spoonful