Is Ghirardelli Candy Making & Dipping Milk Chocolate Melting Wafers, 10 oz GERD Friendly?

Description
These wafers deliver a smooth, sweet, creamy milk-chocolate flavor and a glossy, firm set when cooled. Texture melts evenly for dipping or coating strawberries, pretzels, truffles, and cake pops. Reviewers note reliable melting performance, convenient consistency, occasional sensitivity to overheating and need for stirring during the heating process when microwaving.
Why it's not GERD friendly
- cocoa
- whole milk powder
- nonfat dry milk
cocoa
Dietitian noteCocoa contains compounds that can relax the lower esophageal sphincter, making it easier for stomach acid to reflux. It also stimulates the production of stomach acid, further contributing to heartburn and GERD symptoms. Additionally, cocoa's caffeine and theobromine content can exacerbate reflux by increasing stomach acidity and relaxing the LES.
Note by Team Spoonful, Clinical nutrition experts
Every flagged ingredient, explained
Notes and swaps for all 3 flagged ingredients, plus GERD friendly products to buy instead.

Description
These wafers deliver a smooth, sweet, creamy milk-chocolate flavor and a glossy, firm set when cooled. Texture melts evenly for dipping or coating strawberries, pretzels, truffles, and cake pops. Reviewers note reliable melting performance, convenient consistency, occasional sensitivity to overheating and need for stirring during the heating process when microwaving.
Ingredients
sugar, palm and palm kernel oil, nonfat dry milk, cocoa, whole milk powder, sorbitan tristearate, soy lecithin, salt
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Often paired with GERD Friendly
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Where to buy
Ghirardelli Candy Making & Dipping Milk Chocolate Melting Wafers, 10 oz is available at 6 retailers
About this product
Candy · Piece


