Is Giant Eagle Whole Meatloaf, Cold Low FODMAP?

Ingredients

Meat Loaf (Ground Beef, Water, Meatloaf Base (Bread Crumbs (Wheat Flour, Water, Salt, Yeast, Soybean Oil, Calcium Propionate), Meat Loaf Seasoning (Dehydrated Onion & Tomatoes, Salt, Sugar, Corn Starch, Corn Syrup Solids, Hydrolyzed Soy Protein, Fructose, Vinegar Powder (Maltodextrin, White Distilled Vinegar, Modified Food Starch), Caramel Color, Natural Flavor, Autolyzed Yeast Extract, Extractives Of Paprika, Disodium Inosinate & Disodium Guanylate, Less Than 2% Of Soybean Oil, Calcium Silicate & Silicon Dioxide Added As Processing Aids), Dried Whole Eggs, Soy Flour, Wheat Flour, Contains 2% Or Less Of The Following: Modified Food Starch, Food Starch), Pan Spray (Contains A Blend Of Canola Oil And Soybean Oil, Capric/caprylic Triglycerides, Phosphated Mono & Diglycerides, Calcium Stearate, Silicon Dioxide & Propellant)), Glaze (Tomato Ketchup (Tomato Concentrate, High Fructose Corn Syrup, Distilled Vinegar, Salt, Onion Powder, Spice, Natural Flavorings), Brown Sugar (Sugar, Refined Cane Molasses Syrup))

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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Where to buy

Giant Eagle Whole Meatloaf, Cold is available at 1 retailer

About this product

Meat · Loaf