Is GINGER PEANUT COOKING SAUCE GERD Friendly?
Description
A savory, warm-spiced sauce with a smooth, creamy texture commonly used to dress noodles, glaze proteins, dip vegetables, or finish stir-fries; customers report bold flavor, convenient consistency, and versatile application, with many noting ease of use and suitability for quick weeknight meals and mild heat that complements multiple cuisines regularly.
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Description
A savory, warm-spiced sauce with a smooth, creamy texture commonly used to dress noodles, glaze proteins, dip vegetables, or finish stir-fries; customers report bold flavor, convenient consistency, and versatile application, with many noting ease of use and suitability for quick weeknight meals and mild heat that complements multiple cuisines regularly.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
WATER, APPLE CIDER VINEGAR, SOY SAUCE (WATER, SOYBEANS, SALT, ALCOHOL, VINEGAR, LACTIC ACID), PEANUT FLOUR, GINGER, SUGAR, MODIFIED CORN STARCH, ORGANIC HONEY, JALAPENO PUREE (JALAPENO PEPPERS, SALT, ACETIC ACID), EXPELLER PRESSED CANOLA OIL, GARLIC (GARLIC, CITRIC ACID), SALT, DRIED ONION, CURRY POWDER (SPICES, TURMERIC, SALT), SESAME OIL.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 2 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Sauce · Bottle, Liquid