Is GLAZE WITH BALSAMIC VINEGAR OF MODENA, GLAZE WITH BALSAMIC Low FODMAP?
Description
Sweet-tangy and slightly syrupy, this glossy glaze offers concentrated, complex acidity and a smooth, viscous texture that clings to foods. Commonly used for drizzling over salads, roasted vegetables, grilled meats, cheeses, and desserts. Reviewers note pronounced sweetness, versatile application, and convenient dispensing, with some notes on stickiness or excess sweetness.
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Description
Sweet-tangy and slightly syrupy, this glossy glaze offers concentrated, complex acidity and a smooth, viscous texture that clings to foods. Commonly used for drizzling over salads, roasted vegetables, grilled meats, cheeses, and desserts. Reviewers note pronounced sweetness, versatile application, and convenient dispensing, with some notes on stickiness or excess sweetness.
Ingredients
ORGANIC COOKED GRAPE MUST, ORGANIC BALSAMIC VINEGAR OF MODENA (36%) (ORGANIC WINE VINEGAR, ORGANIC COOKED GRAPE MUST), XANTHAN GUM.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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