No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.

Is GLAZED CHICKEN WINGS SECTIONS, SPICY BUFFALO STYLE Low FODMAP?

No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 2 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Ingredients

CHICKEN WING SECTIONS, WATER, SEASONING (MALTODEXTRIN, FLAVOR, CLARIFIED BUTTER, PARTIALLY HYDROGENATED SOYBEAN OIL, BUTTER BUDS {CONTAINS ENZYME MODIFIED BUTTER, WHEY, SALT, GUAR GUM, ANNATTO AND TURMERIC}, GUM ARABIC, SKIM MILK CHEESE {PASTEURIZED SKIM MILK, CULTURES, SALT, ENZYMES, DISODIUM PHOSPHATE, SODIUM CITRATE, XANTHAN GUM}, VINEGAR AND CITRIC ACID, SHARP CHEDDAR CHEESE {PASTEURIZED MILK, CULTURES, SALT AND ENZYMES}), SALT, SODIUM PHOSPHATES.GLAZED WITH: DISTILLED VINEGAR, AGED CAYENNE RED PEPPERS, WATER, SALT, MODIFIED FOOD STARCH, OLEORESIN PAPRIKA, GARLIC POWDER.

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What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

About this product

Poultry · Piece

Flavor
SpicySavoryGarlickyTangy
Texture
Tender
Commonly used for
SnackingMeal PrepGrillingDipping
Low FODMAP? GLAZED CHICKEN WINGS SECTIONS, SPICY BUFFALO STYLE | Spoonful