Is Glazed Maple Donuts Gluten Free?

Ingredients

PALM OIL, WATER, UNBLEACHED ENRICHED PASTRY FLOUR (WHEAT FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), POWDERED SUGAR (SUGAR, CORNSTARCH), UNBLEACHED ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BASE (DEFATTED SOY FLOUR, SUGAR, RYE FLOUR, LEAVENING [SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE], DEXTROSE, WHEY, SALT, EGG YOLK, SOYBEAN OIL, MONO- AND DIGLYCERIDES [TO PRESERVE], CONTAINS LESS THAN 2% OF NONFAT DRIED MILK, EGG, WHEAT STARCH, XANTHAN GUM, SPICE, NATURAL FLAVOR), SUGAR, SOYBEAN OIL, CONTAINS 2% OR LESS OF MAPLE SYRUP, NATURAL FLAVORS, STABILIZER (CALCIUM CARBONATE, SUGAR, CALCIUM SULFATE, DEXTROSE, AGAR, LOCUST BEAN GUM), DRIED GLUCOSE SYRUP, WHEAT FLOUR, ENZYME, SALT, TREHALOSE, FRUIT JUICE (COLOR), TITANIUM DIOXIDE (COLOR).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Glazed Maple Donuts is available at 1 retailer

About this product

Snack · Piece