Is GLAZED SHRIMP CAJUN MARINATED PEELED AND DEVEINED TAIL-OFF SHRIMP COVERED IN A DELICIOUS, CREAMY CAJUN SAUCE, CAJUN MARINATED Gluten Free?


Ingredients
Shrimp, Water, Palm Oil, Cream Solids, Maltodextrin, Contains 2% Or Less Of: Spices (Including Celery Seed, Black Pepper, Red And White Pepper), Soy Lecithin, Salt, Dehydrated Onion, Whey, Cornstarch, Dehydrated Garlic, Sodium Caseinate, Sodium Tripolyphosphate (To Retain Moisture), Natural Flavors, Xanthan Gum, Soybean Oil, White Wine Solids, Sodium Bisulfite (Preservative).
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Seafood · Frozen


