Is GlenOaks Farms Probiotic Drinkable Lowfat Peach Yogurt, 24 fl oz Gluten Free?


Ingredients
CULTURED PASTEURIZED GRADE A MILK AND NONFAT MILK, PEACH BASE (NATURALLY MILLED CANE SUGAR, WATER, PEACHES, INULIN, MODIFIED FOOD STARCH, NATURAL FLAVOR, PEACH JUICE CONCENTRATE, VEGETABLE PROTEIN, TRICALCIUM PHOSPHATE, SODIUM BENZOATE AND POTASSIUM SORBATE TO MAINTAIN FRESHNESS, ANNATTO EXTRACT FOR COLOR, ASCORBIC ACID (VIT. C)), SUGAR, MODIFIED FOOD STARCH, KOSHER GELATIN, LIVE ACTIVE YOGURT CULTURES (S. THERMOPHILUS, L. BULGARICUS, L. LACTIS, L. ACIDOPHILUS).
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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