Is Gluten Free Brownie Collection/4 ct Gluten Free?

Ingredients

Caramel Fleur De Sel - Granulated Sugar, Bittersweet Chocolate (60%-72% Cacao), Free Range Eggs, Unsalted Regional Butter, Brown Sugar, Garbanzo Bean Flour, Water, Sorghum Flour, Tapioca Starch, Potato Starch, Fava Bean Flour, Unsweetened Cocoa Powder, Pure Vanilla Extract, Salt, Xanthan Gum, Allergens: Eggs, Milk, Kosher Dairy - White Chocolate Macadamia: Brown Sugar, Free-range Eggs, White Chocolate Chunks, Unsalted Macadamia Nuts, Coconut Flakes, Raw Sugar, Semisweet Chocolate Chips, Rum, Xanthan Gum, Salt, Allergens: Eggs, Milk, Nuts, Kosher Dairy - Peanut Butter: Granulated Sugar, Semisweet Chocolate (60%-72% Cacao), Peanut Butter, Confectioners Sugar, Nuts, Kosher Dairy - Triple Chocolate: Granulated Sugar, Milk Chocolate Chips, Powder Sugar, Xantham Gum, Allergens: Eggs, Milk, Kosher Dairy

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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