Is Gluten Free Chocolate Muffins Low FODMAP?


Ingredients
Sugar, Liquid Egg-white, Soybean, Canola Oil, Liquid Whole Egg, Muffin Mix (Corn Starch, Cocoa Powder, Modified Corn Starch, Gluten-free Flour Blend (Amaranth Flour, Quinoa Flour, Brown Rice Flour, Rice Flour), Baking Powder, Dextrose, Sugar, Tapioca Starch, Potato Starch, Soy Lecithin, Natural Flavour, Cellulose Gum, Xanthan Gum), Semi-sweet Chocolate Chips (Sugar, Unsweetened Chocolate, Cocoa Butter, Soy Lecithin, Natural Flavour), Rice Flour, Salt, Amylase
Look up any ingredient →What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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Gluten Free Chocolate Muffins is available at 1 retailer
About this product
Bread · Piece


