GLUTEN FREE DOUBLE CHOCOLATE CHIP COOKIES


Diet Compatibility
Barley Free
Corn Free
Egg Free
Fish Free
Garlic Free
Lactose Free
Lupin Free
Milk Free
Onion Free
Peanut Free
Pescatarian
Rye Free
Sesame Free
Shellfish Free
Tree Nut Free
Wheat Free
Ingredients
GLUTEN FREE FLOUR BLEND (CORN FLOUR, CORN STARCH, RICE FLOUR, POTATO STARCH, POTATO FLOUR, SOY FLOUR, TAPIOCA STARCH, ACACIA GUM, XANTHAN GUM, CARRAGEENAN GUM), SUGAR, CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, ANHYDROUS DEXTROSE, SOY LECITHIN, VANILLA EXTRACT), PALM OIL, CANOLA OIL, COCOA POWDER (PROCESSED WITH ALKALI), CORN STARCH, WHOLE EGG POWDER, INVERT SYRUP, MOLASSES, BAKING SODA, SEA SALT, SOY LECITHIN, VANILLA EXTRACT, NATURAL FLAVOR.


