Is Gluten Free Meatlovers Pizza Gluten Free?

Ingredients

Pizza Base (59%) [Water, Corn Starch, Rice Flour, Tapioca Starch, Faba Flour, Vegetable Fibre, Vegetable Oil, Dextrose, Sodium Bicarbonate, Salt, Yeast, Lentil Flour, Sourdough], Tomato Sauce (16%) [Tomato Paste, Food Acid (330), Salt, Sugar, Olive Oil, Vegetable Oil, Oregano], Mozzarella Cheese (Milk, Salt, Starter Culture, Enzyme (Non-Animal Rennet), Anticaking Agent (460), Food Acid (200)), Shredded Ham (8%) [Pork (68%), Water, Tapioca starch, Salt, Sugar, Soy Protein, Mineral Salts (451, 452, 508, 450), Dextrose (Maize), Vegetable Gum (407a), Antioxidant (316), Preservative (250), Hydrolysed Vegetable Protein (Maize), Spice Extract], Bacon (5%) [Pork (68%), Water, Potato starch, Soy Protein, Salt, Sugar, Mineral Salts (451, 452), Hydrolysed Vegetable Protein (Maize), Antioxidant (316), Flavour Enhancer (621), Sodium Nitrite (250), Fermented Rice, Rice Flour, Flavouring], Beef Crumble (3%) [Beef (74%), Water, Potato starch, Soy Protein, Salt, Sugar, Mineral Salts (451, 452), Hydrolysed Vegetable Protein (Maize), Antioxidant (316), Flavour Enhancer (621), Sodium Nitrite (250), Fermented Rice, Rice Flour, Flavouring], Onion, Oregano.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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