Is GLUTEN FREE PASTA MADE FROM CORN AND RICE, FUSILLI Vegan?

Description
Spiral-shaped pasta offers a mildly neutral flavor and firm, slightly springy texture when cooked al dente, with grooves that trap sauces. Commonly used in cold pasta salads, baked casseroles and hearty tomato or cream sauces. Reviewers note variable cooking times, occasional softness if overcooked, and generally good sauce adherence overall.

Description
Spiral-shaped pasta offers a mildly neutral flavor and firm, slightly springy texture when cooked al dente, with grooves that trap sauces. Commonly used in cold pasta salads, baked casseroles and hearty tomato or cream sauces. Reviewers note variable cooking times, occasional softness if overcooked, and generally good sauce adherence overall.
Ingredients
CORN FLOUR, RICE FLOUR, EMULSIFIER.
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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