Is Gluten free peanut butter dark chocolate nut bar with protein, Plus Gluten Free?
Description
Combines rich, slightly sweet flavor with a bittersweet finish and varied texture: a chewy center with crunchy bits and a smooth outer layer. Commonly eaten as a portable snack, between meals or after workouts. Reviewers note satisfying texture and convenience, while some report it can be dense or overly sweet.
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Description
Combines rich, slightly sweet flavor with a bittersweet finish and varied texture: a chewy center with crunchy bits and a smooth outer layer. Commonly eaten as a portable snack, between meals or after workouts. Reviewers note satisfying texture and convenience, while some report it can be dense or overly sweet.
Ingredients
Peanuts, Glucose Syrup, Almonds, Honey, Sugar, Soy Crisp (Soy Protein Isolate, Tapioca Starch, Salt), Palm Kernel Oil, Peanut Butter (Peanuts, Salt), Cocoa Mass, Cocoa Powder, Inulin, Soy Lecithin, Sea Salt, Natural Flavour, Cocoa Butter, Contains Peanuts, Almonds And Soy, May Contain Tree Nuts, Sesame Seeds And Nut Shell Fragments
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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