Is Glutino Gluten Free Blueberry Acai Flavored Oven Baked Bars, 7.05 oz. 5-Count Vegetarian?

Description
Blueberry-acai flavored oven-baked bars offer a pronounced berry taste with a soft, slightly chewy texture and crisp edges. Shoppers commonly eat them as portable snacks, lunchbox additions, or quick breakfast accompaniments. Reviews note pleasing fruit flavor and convenience, while some mention variable sweetness and occasional dryness or small portion size.

Description
Blueberry-acai flavored oven-baked bars offer a pronounced berry taste with a soft, slightly chewy texture and crisp edges. Shoppers commonly eat them as portable snacks, lunchbox additions, or quick breakfast accompaniments. Reviews note pleasing fruit flavor and convenience, while some mention variable sweetness and occasional dryness or small portion size.
Ingredients
Blueberry Acai Flavored Filling (Sugar, Apple Powder [Apples, Calcium Stearate], Glycerin, White Grape Juice Concentrate, Blueberries, Water, Modified Tapioca Starch, Acai Puree, Pectin, Citric Acid, Grape Juice Concentrate [Color], Natural Flavor, Malic Acid, Sodium Citrate, Tricalcium Phosphate, and Black Carrot Juice [Color]), Potato Starch, Fructose, Whole Oat Flour, Faba Bean Flour, Tapioca Starch, Canola Oil, Chicory Root Fiber (Inulin), Pear Juice Concentrate, Water, Less Than 2% Of: Glycerine, Oat Bran, Baking Soda, Ground Cinnamon, Guar Gum, Xanthan Gum, Caramelized Sugar, Potato Maltodextrin, Rice Flour.
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.
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