Is Glutino Gluten Free Chocolate Covered Pretzels Fudge -- 5.5 oz Dairy Free?

Description
Glutino Gluten Free Chocolate Covered Pretzels Fudge 55 oz is a delicious snack that combines the satisfying crunch of a pretzel with a rich chocolatey coating. Made with a tub of rich chocolate and a hint of yogurt, these pretzels are both creamy and indulgent. They are the perfect treat for any occasion, as they can be enjoyed as a savory or sweet snack. People rave about these pretzels, claiming they are the best gluten-free snack ever and find them addictive. With their irresistible combination of flavors, Glutino Gluten Free Chocolate Covered Pretzels Fudge 55 oz are a must-try for anyone looking for a tasty gluten-free option.

Description
Glutino Gluten Free Chocolate Covered Pretzels Fudge 55 oz is a delicious snack that combines the satisfying crunch of a pretzel with a rich chocolatey coating. Made with a tub of rich chocolate and a hint of yogurt, these pretzels are both creamy and indulgent. They are the perfect treat for any occasion, as they can be enjoyed as a savory or sweet snack. People rave about these pretzels, claiming they are the best gluten-free snack ever and find them addictive. With their irresistible combination of flavors, Glutino Gluten Free Chocolate Covered Pretzels Fudge 55 oz are a must-try for anyone looking for a tasty gluten-free option.
Ingredients
Fudge Coating (Cane Sugar, Palm Kernel Oil, Nonfat Dry Milk, Cocoa Powder, Soy Lecithin, Salt), Corn Starch, Potato Starch, White Rice Flour, Soluble Corn Fiber, Canola Oil, Faba Bean Protein, Salt, Cane Sugar, Cellulose Gum, Brown Rice Flour (Rice Flour, Rice Bran with Germ), Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Ammonium Bicarbonate), Canola Lecithin, Fiber Blend (Lemon Fiber, Pea Fiber, Potato Fiber, Psylium Fiber, Sea Weed Fiber), Yeast Extract, Rosemary Extract (to Protect Freshness).
What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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