Is Go Vegan Organic WholeWheat Croissants Ready to Eat Gluten Free?

Ingredients
*Whole Wheat Flour 28%, Vegetable Margarine (*Shea Butter, *Sunflower Oil, Water, *Concentrated Lemon Juice, Natural Flavouring), *Agave Syrup 21%, Wheat Flour 11%, Sourdough Starter 6,5% (*Wheat Flour 66%, Water), Emulsifier: Sunflower Lecithin, *Barley Malt, *Soy Flour, Natural Citrus Flavouring, Salt, Natural Vanilla Flavouring, *Organic
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Explore other diets
Often paired with Gluten Free
Yes! The manufacturer claims that this product is dairy free.
Details →No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 8 ingredients that could be moderate or high FODMAP depending on source or serving size. We recommend contacting the manufacturer directly to confirm.
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Where to buy
Go Vegan Organic WholeWheat Croissants Ready to Eat is available at 1 retailer
About this product
Bread · Roll


