Is Nature's Path Organic Vegan Gluten Free Wheat Free Pumpkin Spice Frozen Waffles - 7.4oz/6ct Gluten Free?

Description
These frozen waffles present warm pumpkin-spice flavor with cozy spice notes and modest sweetness, offering crisp edges and soft, tender interior when toasted. Commonly used for quick breakfasts, they are topped with syrup, fruit, yogurt, or made into breakfast sandwiches. Reviewers cite convenient preparation and seasonal taste, noting occasional sogginess.

Description
These frozen waffles present warm pumpkin-spice flavor with cozy spice notes and modest sweetness, offering crisp edges and soft, tender interior when toasted. Commonly used for quick breakfasts, they are topped with syrup, fruit, yogurt, or made into breakfast sandwiches. Reviewers cite convenient preparation and seasonal taste, noting occasional sogginess.
Ingredients
Water, Pumpkin Puree (Organic), Brown Rice Flour (Organic), Potato Starch (Organic), Tapioca Starch (Organic), Soy Oil (Organic), Cane Sugar (Organic), Yellow Corn Flour (Organic), Flax Seeds (Organic), Soy Lecithin (Organic), Pear Juice Concentrate (Organic), Potato Flour (Organic), Leavening Agent (Sodium Acid Pyrophosphate, Sodium Bicarbonate, and Monocalcium Phosphate), Quinoa (Organic), Amaranth (Organic), Spices (Organic), Natural Pumpkin Pie Spice Flavor, Sea Salt.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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