Is Goldfish Spicy Dill Pickle Low FODMAP?
Why it's not low FODMAP
- onion powders
- garlic
- nonfat milk, yeast, sodium diacetate, sugar, baking soda, spices
- milk
- wheat
- enriched wheat flour
onion powders
Dietitian noteOnion and its derivatives (onion powder, onion salt, etc.) are all high FODMAP. Onions are not oil soluble however, which means you can enjoy onion-infused oils.
Note by Vanessa Vargas, RDN, LDN
Use instead
- green tips of spring onion
- green tips of leek
- green tips of scallion
- chive
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Ingredients
Made With Smiles And Enriched Wheat Flour (flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Vegetable Oil (canola, Soybean And/or Sunflower), Salt. Contains 2% Or Less Of: Nonfat Milk, Yeast, Sodium Diacetate, Sugar, Baking Soda, Spices (including Chili, Celery, Citric Acid, Garlic And Onion Powders, Red Chili Peppers), Monocalcium Phosphate, Yeast Extract, Paprika (color), Vinegar Powder (maltodextrin, Modified Corn Starch, Vinegar), Dill, Natural Flavor, Parsley. Contains Wheat and Milk.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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