Is Good & Gather Salted Caramel Granola Naturally Flavored Gluten Free?

Description
This granola delivers a noticeably sweet‑and‑salty caramel taste with a mix of crunchy clusters and softer, chewable pieces. Commonly eaten with yogurt, milk, or as a dry snack, it is also used as a topping for desserts. Reviewers commonly note pronounced sweetness, noticeable crunch, occasional clumping, and consistent flavor overall.

Description
This granola delivers a noticeably sweet‑and‑salty caramel taste with a mix of crunchy clusters and softer, chewable pieces. Commonly eaten with yogurt, milk, or as a dry snack, it is also used as a topping for desserts. Reviewers commonly note pronounced sweetness, noticeable crunch, occasional clumping, and consistent flavor overall.
Ingredients
Whole Rolled Oats, Cane Sugar, Rice Flour, Expeller Pressed Canola Oil, Whole Oat Flour, Molasses, Maple Syrup, Natural Flavor, Salt, Barley Malt Syrup, Mixed Tocopherols [natural Vitamin E To Maintain Freshness]. Processed In A Facility That Also Handles Soy, Tree Nuts And Wheat Ingredients.
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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