Is Good Planet Foods Mozzarella Olive Oil Cheese Shreds Gluten Free?
Description
Mild, creamy mozzarella with a subtle savory note delivers soft, stringy melt and a slightly moist, shredable texture; commonly used for pizza, baked pasta, casseroles, salads, and sandwiches. Reviewers commonly cite good meltability and convenience, noting occasional clumping in the bag and mixed opinions on flavor subtlety and aroma overall.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Mild, creamy mozzarella with a subtle savory note delivers soft, stringy melt and a slightly moist, shredable texture; commonly used for pizza, baked pasta, casseroles, salads, and sandwiches. Reviewers commonly cite good meltability and convenience, noting occasional clumping in the bag and mixed opinions on flavor subtlety and aroma overall.
Ingredients
Filtered water, olive oil, potato starch, tapioca starch, faba protein, natural flavors (vegan sources), sea salt, calcium citrate, dextrose, carob bean gum, xanthan gum, annatto and turmeric extracts (color), powdered cellulose added to prevent caking.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
Similar Products
Country Crock Plant Butter With Olive Oil
CHEEZE LOVER'S WITH MOZZARELLA & CHEDDAR STYLE SHREDS THIN CRUST GLUTEN-FREE PIZZA, CHEEZE LOVER'S
PLANT BUTTER WITH OLIVE OIL 79% PLANT-BASED OIL SPREAD, PLANT BUTTER
Violife Just Like Cheddar Shreds 100% Vegan Cheese
Chosen Foods 100% Avocado Oil Based Classic Mayo