Is Goodie Girl Mini Brown Sugar Oat Flour Cookies Gluten Free?
Description
These mini cookies deliver a sweet, caramel-like flavor with a firm, crumbly texture and light crunch. Reviewers commonly cite convenience for snacking, lunchboxes, and on-the-go treats; many note consistent size, satisfying crispness, suitability for dunking in a beverage, and easy portion-controlled enjoyment. Additionally, mild sweetness appeals to children and adults.
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Description
These mini cookies deliver a sweet, caramel-like flavor with a firm, crumbly texture and light crunch. Reviewers commonly cite convenience for snacking, lunchboxes, and on-the-go treats; many note consistent size, satisfying crispness, suitability for dunking in a beverage, and easy portion-controlled enjoyment. Additionally, mild sweetness appeals to children and adults.
Ingredients
Gluten Free Whole Grain Oat Flour, Brown Cane Sugar, Cane Sugar, High Oleic Sunflower Oil, Butter With Natural Flavor (cream, Natural Flavor), Contains Less Than 2% Of Eggs, Baking Soda, Salt, Natural Flavors. Contains: Eggs, Milk.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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