Is Gorton's Golden Crispy Panko Fish Fillets Low FODMAP?
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Ingredients
Calcium, Potassium, Alaska Pollock fillets, breadcrumb coating, vegetable oil. Alaska Pollock fillets. Breadcrumb coating: Wheat flour, water, yellow corn flour, sugar, salt, whey, yeast, baking powder (baking soda, cream of tartar), onion powder, natural flavor. Vegetable oil: Canola and/or soybean oil. CONTAINS: POLLOCK, WHEAT, MILK.
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.
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