Is Gorton's Natural Catch Smart & Crunchy Breaded Fish Fillets Vegetarian?

Ingredients

Alaskan Pollock Fillets, Breadcrumb Coating, Alaskan Pollock Fillets, Breadcrumb Coating: Wheat Flour, Water, Modified Corn Starch, Palm Oil, Yellow Corn Flour, Whey, Salt, Natural Flavor, Garlic Powder, Onion Powder, Wheat Starch, Sugar, Yeast, Baking Powder (Baking Soda, Sodium Aluminum Phosphate), Beet Powder (Color), Colored With Paprika, Annatto, Turmeric Extracts, Xanthan Gum, Beta Carotene (Color)

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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