Is Gotzinger Cheese Kransky Chipolata Vegetarian?
Description
A flavorful, mildly smoky sausage with a firm casing that yields a snappy bite and a juicy interior. Commonly grilled, pan-fried, or sliced for sandwiches, breakfasts, barbecues, and party platters. Customer feedback highlights robust taste and satisfying texture, with occasional comments about strong seasoning or saltiness, frequently noted in reviews.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
A flavorful, mildly smoky sausage with a firm casing that yields a snappy bite and a juicy interior. Commonly grilled, pan-fried, or sliced for sandwiches, breakfasts, barbecues, and party platters. Customer feedback highlights robust taste and satisfying texture, with occasional comments about strong seasoning or saltiness, frequently noted in reviews.
Ingredients
Ingredients: Meat (78%) (including Pork), Cheese (10%) (cheese (milk, Salt, Culture, Enzyme (rennet)), Water, Emulsifiers (450, 452, 339), Milk Solids, Salt, Preservatives (200, 235), Acidity Regulators (330, 270), Colours (160a, 160b)), Water, Salt, Spices And Seasoning, Mineral Salts (450, 451, 452), Food Acids (262, 331), Preservative (250), Antioxidant (316), Edible Casing. Contains Milk & Milk Products. Gluten Free
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.