Is GOURMET BREAD MIX, BANANA Vegan?
Description
Moist, tender loaf with a pronounced banana flavor and a light, fragrant aroma; crumb ranges from dense to soft depending on preparation. Commonly served for breakfast, snacks, or dessert, toasted or topped with spreads. Reviewers praise ease of preparation and moistness while noting occasional variability in sweetness and texture overall.
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Description
Moist, tender loaf with a pronounced banana flavor and a light, fragrant aroma; crumb ranges from dense to soft depending on preparation. Commonly served for breakfast, snacks, or dessert, toasted or topped with spreads. Reviewers praise ease of preparation and moistness while noting occasional variability in sweetness and texture overall.
Ingredients
GLUTEN FREE FLOUR (PREMIUM CASSAVA FLOUR, UNMODIFIED POTATO STARCH, ORGANIC COCONUT FLOUR, XANTHAN GUM (EMULSIFIER)), BROWN SUGAR, BAKING POWDER (RAISING AGENTS: SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH AND MONOCALCIUM PHOSPHATE), BAKING SODA, SEA SALT, ORGANIC VANILLA FLAVOR
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.