Is GOURMET COOKIE DOUGH BAR, BIRTHDAY CAKE Gluten Free?


Ingredients
WHEAT FLOUR, EVAPORATED CANE SUGAR, PALM FRUIT OIL, SPRINKLES (SUGAR, HYDROGENATED PALM KERNEL OIL, CORN STARCH, SUNFLOWER LECITHIN, YELLOW 6, YELLOW 5, BLUE 1, RED 40, RED 3, MALTODEXTRIN, CARNAUBA WAX, VANILLIN, CELLULOSE GUM), BROWN CANE SUGAR, SKIM MILK, MILK CHOCOLATE CHIPS (SUGAR, CHOCOLATE, COCOA BUTER, WHOLE MILK, SOY LECITHIN, SALT, VANILLA), WHITE CHOCOLATE CHIPS (SUGAR, COCOA BUTTER, WHOLE MILK, SOY LECITHIN, VANILLA), WATER, EGGS, SALT, VANILLA EXTRACT, CANOLA OIL, NATURAL FLAVOR.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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