Is Gourmet Garden Gluten Free Ginger Stir-In Paste - 4oz Dairy Free?
Description
Concentrated, sharp, warming flavor with citrusy brightness; smooth, thick paste with slight fibrous texture. Commonly stirred into sauces, marinades, dressings, soups, teas and stir-fries for quick flavor boost. Reviews often note convenient tube packaging, consistent potency, authentic taste and ease of measuring, with occasional comments on jar size and storage.
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Description
Concentrated, sharp, warming flavor with citrusy brightness; smooth, thick paste with slight fibrous texture. Commonly stirred into sauces, marinades, dressings, soups, teas and stir-fries for quick flavor boost. Reviews often note convenient tube packaging, consistent potency, authentic taste and ease of measuring, with occasional comments on jar size and storage.
Ingredients
Fresh Ginger, Dextrose, Glycerin, Fructose, Sea Salt, Sodium Ascorbate ! (To Protect Flavor), Citric Acid, Xanthan Gum
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.