Is Gourmet Garden Gluten Free Ginger Stir-In Paste - 4oz Vegan?
Description
Concentrated, sharp, warming flavor with citrusy brightness; smooth, thick paste with slight fibrous texture. Commonly stirred into sauces, marinades, dressings, soups, teas and stir-fries for quick flavor boost. Reviews often note convenient tube packaging, consistent potency, authentic taste and ease of measuring, with occasional comments on jar size and storage.
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
Description
Concentrated, sharp, warming flavor with citrusy brightness; smooth, thick paste with slight fibrous texture. Commonly stirred into sauces, marinades, dressings, soups, teas and stir-fries for quick flavor boost. Reviews often note convenient tube packaging, consistent potency, authentic taste and ease of measuring, with occasional comments on jar size and storage.
Ingredients
Fresh Ginger, Dextrose, Glycerin, Fructose, Sea Salt, Sodium Ascorbate ! (To Protect Flavor), Citric Acid, Xanthan Gum
Stop Searching. Start Scanning.
Get instant results with our mobile app
Instant barcode scanning
No typing needed
Multiple diet tracking
Combine as many as you need
Favorite products & lists
Save time on every shop
⭐️⭐️⭐️⭐️⭐️
Join 500,000+ happy shoppers
Free to download • No credit card required
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.