Is GRAND CACAO 53% CACAO SWEET GROUND DRINKING CHOCOLATE, GRAND CACAO Gluten Free?
Description
Rich, bittersweet cocoa flavor with smooth, velvety mouthfeel when fully dissolved; some reviewers note occasional graininess. Commonly used to prepare hot chocolate, mochas, chocolate sauces, and dessert bases. Users report easy mixing into liquids and depth of flavor for beverages and baking, across varied serving temperatures and preferences among users.
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Description
Rich, bittersweet cocoa flavor with smooth, velvety mouthfeel when fully dissolved; some reviewers note occasional graininess. Commonly used to prepare hot chocolate, mochas, chocolate sauces, and dessert bases. Users report easy mixing into liquids and depth of flavor for beverages and baking, across varied serving temperatures and preferences among users.
Ingredients
Cocoa (Dutch Processed with Alkali), Pure Cane Sugar, Cacao Beans, Cocoa Butter, Soya Lecithin, Natural Flavor, Vanilla Beans.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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