Is GRANOLA WITH MARSHMALLOW PIECES & CHOCOLATE CHUNKS Gluten Free?

Ingredients

WHOLE ROLLED OATS, MILLED CANE SUGAR, MARSHMALLOW PIECES (CANE SUGAR, RICE FLOUR, SUNFLOWER OIL, POTATO STARCH, DEXTROSE, NATURAL FLAVORS, SALT), EXPELLER PRESSED CANOLA OIL, WHOLE OAT FLOUR, RICE FLOUR, CHOCOLATE CHUNKS (UNSWEETENED CHOCOLATE, SUGAR, ANHYDROUS DEXTROSE, SOY LECITHIN [AN EMULSIFIER], NATURAL VANILLA EXTRACT), COCOA POWDER (PROCESSED WITH ALKALI), MOLASSES, NATURAL FLAVOR, SALT, BARLEY MALT SYRUP.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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