Is Great Value Buffalo Style Chicken Breast Chunks Gluten Free?

Ingredients

Boneless Skinless Chicken Breast, Water, Modified Corn Starch, Potassium Chloride, Salt, Tetra Potassium Pyrophosphate, Flavour, Spices, In A Coating Of: Toasted Wheat Crumbs, Enriched Wheat Flour, Soybean Oil, Wheat Gluten, Cayenne Pepper Sauce Powder (Aged Cayenne Pepper, Vinegar, Salt, Garlic Powder, Corn Maltodextrin, Flavour), Yellow Corn Flour, Vinegar Powder (Corn Maltodextrin, Modified Corn Starch, Vinegar), Spices, Modified Palm Oil, Sodium Diacetate, Garlic Powder, Guar Gum, Buffalo Sauce: Water, Aged Cayenne Peppers, Vinegar, Dried Garlic, Xanthan Gum, Ranch Sauce: Water, Frozen Egg Yolk, Sugar, Modified Milk, Mustard, Dried Garlic And Onion, Seasoning, Polysorbate 80, Titanium Dioxide, Xanthan And Guar Gum, Sodium Algnate, Disodium Inosinate And Guanylate, Monosodium Glutamate, Soy Lecithin, Citric Acid, Potassium Sorbate, Sodium Benzoate, Disodium Edta, Contains: Milk, Eggs, Soy, Wheat, Mustard, May Contain: Sesame, Fish

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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