Is Great Value Burnin' Hot Potato Chips Gluten Free?

No. This product is not gluten free as it lists 1 ingredient that contains gluten and 2 ingredients contain gluten depending on the source.

Why it's not gluten free

  • barley flour
  • natural flavoring
  • natural smoke flavor

barley flour

Dietitian note

Barley is a cereal grain typically found in breads, breakfast cereals, puddings, porridges, stews, soups, and beer. Barley and all of its derivatives contain gluten.

Note by Team Spoonful, Clinical nutrition experts

natural flavoring
natural smoke flavor

Every flagged ingredient, explained

Notes and swaps for all 3 flagged ingredients, plus gluten free products to buy instead.

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Ingredients

Potatoes, Vegetable Oil (contains one or more of the following: Corn, Sunflower, or Canola Oil), Corn Maltodextrin, Sugar, Dextrose, Salt, Barley Flour, Yeast, Monosodium Glutamate, Red 40 Lake, Onion Powder, Spice, Cottonseed Oil, Natural Flavoring, Garlic Powder, Citric Acid, Disodium Inosinate, Disodium Guanylate, Yellow 6 Lake, Yellow 5 Lake, Natural Smoke Flavor.

Check Great Value Burnin' Hot Potato Chips against your own diets in the app.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

About this product

Chips · Slice

Flavor
SpicySavory
Texture
Crunchy
Commonly used for
SnackingOn The Go