Is Great Value Chocolate Creme Pie Frozen Dessert, 25.5 oz (Thaw & Serve) Dairy Free?

Ingredients

WATER, SKIM MILK, PALM OIL, SUGAR, WHEAT FLOUR, GLUCOSE SYRUP, BROWN SUGAR, INVERT SUGAR, COCOA*, FOOD STARCH-MODIFIED, GLUCOSE FRUCTOSE SYRUP, MALTODEXTRIN, SEMISWEET CHOCOLATE DROPS (SUGAR, CHOCOLATE LIQUOR*, COCOA BUTTER *, SOY LECITHIN), NATURAL FLAVOR, CHOCOLATE LIQUOR*, CANOLA OIL, SALT, MILK PROTEIN (WHEY, CASEIN), MONO- AND DIGLYCERIDES, DEXTROSE, SODIUM BICARBONATE, GLYCERYL LACTOESTERS OF FATTY ACIDS, GUAR GUM, DIACETYL TARTARIC ACID ESTERS OF MONO-DIGLYCERIDES, CITRIC ACID, SOY LECITHIN, DRY WHOLE MILK, POLYSORBATE 60, AMMONIUM BICARBONATE, XANTHAN GUM, SUNFLOWER LECITHIN. *RAINFOREST ALLIANCE CERTIFIED. FIND OUT MORE AT RA.ORG.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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