Is Great Value Chocolate Syrup, 24 Oz. Gluten Free?
Description
Rich chocolate flavor with smooth, pourable texture suitable for drizzling, stirring into milk or topping desserts. Common uses include ice cream, pancakes, milkshakes, sundaes, and baking accents. Reviewers often note consistent sweetness, convenient squeeze bottle, and good value, while some mention it can be overly sweet for certain tastes occasionally.
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Description
Rich chocolate flavor with smooth, pourable texture suitable for drizzling, stirring into milk or topping desserts. Common uses include ice cream, pancakes, milkshakes, sundaes, and baking accents. Reviewers often note consistent sweetness, convenient squeeze bottle, and good value, while some mention it can be overly sweet for certain tastes occasionally.
Ingredients
High Fructose Corn Syrup, Corn Syrup, Water, Cocoa (Processed with Alkali) (Adds a Negligible Amount of Fat), Sugar, Contains 2% or Less of: Potassium Sorbate (Preservative), Salt, Mono- and Diglycerides (Adds a Negligible Amount of Fat), Xanthan Gum, Polysorbate 60 (an Emulsifier), Vanillin (an Artificial Flavor).
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.