Is Great Value Edamame Gluten Free?
Description
Shelled frozen green vegetable offers a mild, slightly sweet, nutty flavor with a tender-yet-firm, slightly creamy bite. It reheats quickly and is commonly used as a snack, tossed into salads, added to stir-fries or grain bowls, and served as a side. Reviewers note convenience, consistent texture, and easy preparation overall.
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Description
Shelled frozen green vegetable offers a mild, slightly sweet, nutty flavor with a tender-yet-firm, slightly creamy bite. It reheats quickly and is commonly used as a snack, tossed into salads, added to stir-fries or grain bowls, and served as a side. Reviewers note convenience, consistent texture, and easy preparation overall.
Ingredients
Edamame (soybeans). Contains Soy Ingredients. May Contain Traces Of Milk, Eggs, Wheat And Soy.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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