Is Great Value Extra Crisp Low FODMAP?

Ingredients

Enriched wheat flour, water, yeast, wheat semolina, wheat gluten, canola and/or soybean oil, vinegar, sugar, salt, calcium propionate, yellow corn flour, cornmeal, potassium sorbate, fumaric acid, sorbic acid, citric acid, baking powder, rice flour. Ingredients may vary. Contains: Wheat. May contain: Soy.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

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