Is Great Value Finely Shredded Low-Moisture Part-Skim Mozzarella Cheese, 8 oz Low FODMAP?
Description
Finely shredded mozzarella offers mild, milky flavor with smooth, elastic melt and a soft, stringy texture suited for even coverage. Commonly used on pizza, baked pasta, casseroles, and salads. Customers often praise consistent melting and convenience, though some report clumping in the bag and uneven shred sizes occasionally noted.
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Description
Finely shredded mozzarella offers mild, milky flavor with smooth, elastic melt and a soft, stringy texture suited for even coverage. Commonly used on pizza, baked pasta, casseroles, and salads. Customers often praise consistent melting and convenience, though some report clumping in the bag and uneven shred sizes occasionally noted.
Ingredients
LOW-MOISTURE PART-SKIM MOZZARELLA CHEESE (PASTEURIZED PART-SKIM MILK, CHEESE CULTURE, SALT, ENZYMES), POTATO STARCH AND POWDERED CELLULOSE ADDED TO PREVENT CAKING, NATAMYCIN (A NATURAL MOLD INHIBITOR).
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What is a Low FODMAP diet?
A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.